The new essentials cookbook : a modern guide to better cooking / America's Test Kitchen.
"Grow your kitchen abilities while developing a knockout repertoire of essential dishes for every occasion, from simple meals to dinner-party centerpieces. As you progress throughout this book, you will not only make great-tasting food but actually learn how to think like a cook, gaining a deeper understanding of ingredients, better techniques, and learning the secrets we use int the test kitchen to take every dish to the next level" -- Back cover.
Record details
- ISBN: 9781945256042
- ISBN: 1945256044
- Physical Description: xiii, 482 pages : color illustrations ; 27 cm
- Publisher: Boston, MA : America's Test Kitchen, [2018]
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | A walk through your kitchen -- The simplest way to cook everything -- Recipes for every occasion -- Breakfast and brunch -- Salads and bowls -- Sides that go with any meal -- Soups and stews -- Weeknight dinners -- Sunday suppers -- Back-pocket baking. |
Search for related items by subject
Subject: | Cooking. |
Genre: | Cookbooks. |
Available copies
- 7 of 8 copies available at Missouri Evergreen. (Show)
- 1 of 1 copy available at Trails Regional.
- 0 of 0 copies available at Trails Regional-Technical Services.
Holds
- 0 current holds with 8 total copies.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Trails Regional-Waverly | 641.5 New (Text) | 2204800740 | Adult Non-Fiction | Available | - |