At my table : a celebration of home cooking
Record details
- ISBN: 9781250154286
- ISBN: 1250154286
-
Physical Description:
288 pages : color illustrations ; 26 cm
print - Edition: First U.S. hardback edition.
- Publisher: New York : Flatiron Books, 2018.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
Subject: | Cooking Cooking, Mediterranean Cooking, English |
Genre: | Cookbooks. |
Available copies
- 6 of 6 copies available at Missouri Evergreen.
- 0 of 0 copies available at Trails Regional.
- 0 of 0 copies available at Trails Regional-Technical Services.
Holds
- 0 current holds with 6 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Status | Due Date |
---|---|---|---|---|---|
Cape Girardeau Public Library | 641.5 LAW CELEBRITY CHEFS (Text) | 33042004530500 | Adult Cooking Neighborhood | Available | - |
Cass County Library-Harrisonville | 641.5918 LAW 2018 (Text) | 0002205028711 | Adult Non-Fiction | Available | - |
Henry County - Lenora Blackmore | 641 .59 1822 L44N (Text) | I0000000272496 | Non-Fiction | Available | - |
Scenic Regional-Sullivan | 641.5918 LAW (Text) | 3006227288 | NonFiction | Available | - |
Scenic Regional-Union | 641.5918 LAW (Text) | 3005792471 | NonFiction | Available | - |
Washington Public Library | 641.5918 LAW (Text) | 3151031455 | Non-Fiction | Available | - |
LDR | 01211nam a22003858i 4500 | ||
---|---|---|---|
001 | 2742172 | ||
003 | ME | ||
005 | 20180504133440.0 | ||
008 | 180105s2018 nyua b 001 0 eng | ||
010 | . | ‡a2018000297 | |
020 | . | ‡a1250154286 ‡q(hardback) | |
020 | . | ‡a9781250154286 ‡q(hardback) | |
035 | . | ‡a(DLC)BK0020791908 | |
035 | . | ‡a(OCoLC)987735900 | |
040 | . | ‡beng ‡erda | |
049 | . | ‡aMZ7A | |
082 | . | ‡a641.5918 LAW | |
082 | 0 | 0. | ‡a641.59/1822 |
100 | 1 | . | ‡aLawson, Nigella, ‡d1960- ‡eauthor. ‡0(ME)698147 |
245 | 1 | 0. | ‡aAt my table : ‡ba celebration of home cooking / ‡cNigella Lawson. |
250 | . | ‡aFirst U.S. hardback edition. | |
264 | 1. | ‡aNew York : ‡bFlatiron Books, ‡c2018. | |
300 | . | ‡a288 pages : ‡bcolor illustrations ; ‡c26 cm | |
336 | . | ‡astill image ‡2rdacontent | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
504 | . | ‡aIncludes bibliographical references and index. | |
650 | 0. | ‡aCooking, English. ‡0(ME)481157 | |
650 | 0. | ‡aCooking, Mediterranean. ‡0(ME)481193 | |
650 | 0. | ‡aCooking. ‡0(ME)311221 | |
655 | 7. | ‡aCookbooks. ‡0(ME)24 ‡2lcgft | |
904 | . | ‡aMARCIVE 2018 | |
904 | . | ‡aMARCIVE 2018 | |
901 | . | ‡a2742172 ‡b ‡c2742172 ‡tbiblio |